L'Italo-Americano L'Italo-Americano @Italo_Americano

RT @ItalianGrocery: Italian chefs prefer Carnaroli for preparing their risottos! It produces a #risotto with a firm bite to the rice grains, while still offering a balanced and creamy consistency. The Riso Gallo family has been crafting risotto #rice since the mid-1800s: https://t.co/1ETCKmaRsn https://t.co/o6EfE50M3G

12:33 PM - 13 Jan 21
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L'Italo-Americano

RT @ClassAssocNI: Happy 1920th Birthday to Lucius Ceionius Commodus, the intended successor of Hadrian and ...

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L'Italo-Americano

Enjoy Cefalù with this beautiful video from the guys at You, me and Sicily! https://t.co/B6As3zohve