Do you know what to eat your Italian cheese with?
Porto Ercole, Caravaggio's hamlet and safe port:
Never mind the season, pizza is always a winning choice! Here are some curiosities about it:
Finally! The perfect recipe for a perfect pizza!
The Balsamic Week, dedicated to the Aceto Balsamico di Modena, is back in San Francisco:
There are so many people around: what an andirivieni!
Capers are a key ingredient in our cuisine and those of Pantelleria and Salina are the best:
The Mostra del Cinema di Venezia has just handed, but its history is still worth a look!
Fancy something different for dinner this weekend? Try this duck confit with balsamic vinegar!
Residents of Basilicata won't pay for gas this winter, the region will:
What's today's word? Andirivieni!
Angelo Viro is MAIE's cadidate for the Chamber of Deputies. Read about his experience of Italian abroad and how he plans to make the voice of Italians abroad heard in Rome:
🗓️La busta preaffrancata contenente la scheda elettorale votata dovrà pervenire al consolato ENTRO le ore 16 di giovedì 22 SETTEMBRE
📃Nel foglio illustrativo troverai tutte le indic
The Emmy Awards spoke Italian, too, this year! Franciacorta wines were served at all parties and receptions:
Angelo Viro, "un siciliano nel mondo" runs for the Italian Chamber of Deputies with MAIE: here's his program:
How familiar are we with "coperto" and, most of all, what is it?!
Vincenzo Odoguardi, MAIE candidate for the Italian Senate spoke lo l'Italo-Americano about the movement's aims and objectives:
Do you know what a "capatina" is?
Read on to find out! :)
Our beloved Luciano Pavarotti got his star on the Hollywood Walk of Fame!
RT @robegregori: My first interview - thanks to an exceptional (and humble) person and astronaut @astro_luca @Italo_Americano 👏🚀 https://t.co/NwCQT0heOz
This is something that even Italians of Italy wonder about... why do we have so many political parties?