CXIV• N. 23 • THURSDAY, NOVEMBER 17, 2022 • GIOVEDÌ 17 NOVEMBRE 2022
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LOS ANGELES
Page 28
Antonio Canova
the art of bending
marble like velvet
Page 18
LA VITA ITALIANA
"A Real Boy: The
Many Lives of
Pinocchio"
Page 10
LA BUONA TAVOLA HERITAGE
Eggplant parmigiana:
where does it really
come from?
Page 26
THE MANY FLAVORS OF
AUTUMN FOODS IN
CHIANTI
DISCOVER LUCCA'S
WALLS (AND ALL THAT
LIES WITHIN) FROM THE
SEAT OF A BIKE
PG. 12
PG. 8
LIFE & PEOPLE
TRAVEL
TWO ITALIAN ROBOTS IN
THE WORLD AVATAR
CHALLENGE
PG.
22
LIFE & PEOPLE
Photo: Ministero della Cultura
THE
DISCOVERY
THAT COULD
CHANGE HISTORY
Four reasons we
Italians love the
fall
L'Italo
Americano
SETTIMANA
DELLA
CUCINA
ITALIANA
