L'Italo-Americano

italoamericano-digital-11-16-2023

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THURSDAY, NOVEMBER 16 2023 www.italoamericano.org 16 L'Italo-Americano T h e c h a r m i n g town of Agira is a treasure trove o f h i s t o r y , a r t , and natural beau- ty. Located in the province of Enna, it is perched on a hill- t o p t h a t o f f e r s s t u n n i n g v i e w s o f t h e s u r r o u n d i n g landscape: from here, on a clear day, you can even see the majestic Mount Etna. Its central location places Agira at the heart of Sicilian culture and history, making it easily accessible from vari- o u s p a r t s o f t h e i s l a n d . Recently honored as one of Italy's Borghi più Belli d'Ita- lia, "Italy's Most Beautiful Villages" Agira, with its rich heritage and picturesque sur- roundings, is a great destina- tion for all those interested in art, good food, history, and natural beauty. Agira's long history can be traced back to its inception as the Greek city of Agyri- on, a name that reflects its deep roots in ancient Greek civilization; indeed, this early period laid the foundation for Agira's enduring cultural and historical significance. Over the centuries, the town has been a crossroads of vari- ous cultures and empires, e a c h l e a v i n g i t s u n i q u e imprint: the Byzantine era brought a wave of artistic and architectural advance- ments, visible in the town's religious and civic buildings; the Arab occupation later introduced new styles and techniques, infusing Agira with a blend of Eastern and W e s t e r n i n f l u e n c e s . T h i s period was marked by the development of agriculture, particularly the cultivation of olives and citrus fruits, which remain a significant part of Agira's landscape and econo- my today. The Norman con- quest of Sicily ushered in a new era of architectural and cultural development: under Norman rule, Agira experi- enced significant growth and transformation, particularly i n i t s a r c h i t e c t u r a l landscape. T h e N o r m a n s w e r e renowned for their impres- sive fortifications and majes- tic churches, elements that are still prominent in Agira's townscape. Above them all, w e c a n p r o b a b l y c i t e t h e Palazzo Ducale, a glorious memento of their architec- tural prowess. This imposing structure, once the seat of p o w e r , n o w s y m b o l i z e s Agira's resilience and history, w i t h i t s w a l l s a n d t o w e r s blending strength with ele- gance, and narrating stories from Agira's noble past. The Chiesa Madre, an exquisite example of Baroque architecture, is the next stop of our artistic exploration of Agira. Beyond its role as a place of worship, the church impresses with its intricate stonework, gold and marble i n t e r i o r s , a n d e l a b o r a t e altars. The painted ceiling, depicting religious scenes, highlights the Baroque peri- o d ' s c r a f t s m a n s h i p a n d reflects the town's long-last- ing artistic heritage. Finally, dominating the t o w n ' s s k y l i n e , w e f i n d t h e C a s t e l l o d i A g i r a , which gives us a glimpse into t h e t o w n ' s m e d i e v a l e r a . Perched on a hill, the castle's strategic location provides stunning views of Sicily. Its formidable structure and ramparts speak, still today, of Agira's historical signifi- cance, offering a serene yet p o t e n t r e m i n d e r o f i t s medieval legacy. Moving out of Agira's his- torical center, one is immedi- ately taken in by the town's lush natural surroundings; e n c i r c l e d a s i t i s b y o l i v e groves, vineyards, and citrus orchards, Agira stands within a landscape that epitomizes the rural beauty of Sicily. But there is more to this beauty, because olives, wine, and cit- rus fruits are a crucial part of Agira's agricultural heritage. Not far, for the nature enthu- siast, Monte Agira offers g r e e n s l o p e s a n d s e r e n e trails, while the meander- ing Salso River provides a perfect setting for leisurely walks. E v e r y o n e k n o w s t h a t trekking makes one hungry, so let's see what we can have for dinner after a day spent taking in the natural beauties around town. Here, the culi- nary scene is a celebration of Sicilian land and culture: tra- ditional dishes, such as the savory mpanate pies and sweet cassatelle ricotta pas- tries, showcase the Agira's expertise in blending simple ingredients into decadent fla- vors. The annual Festa del Pane, where Agira's bread- making traditions come to life, is perhaps the best repre- sentation of this. Agira is also known for its Opera dei Pupi, tradi- tional Sicilian puppet shows that bring local folklore to life, adding a unique flair to a town that's already vibrant with culture, art, and good food. T h e r e c e n t a c c o l a d e o f becoming one of Italy's "Most Beautiful Villages" is a fitting tribute to Agira: this honor highlights the town's rich his- tory, art, nature, gastronomy, a n d , p e r h a p s e v e n m o r e importantly, its commitment to protecting and safeguard- i n g i t s h e r i t a g e f o r t h e future. N o v e m b e r i n Italy is a dream come true for c h o c o l a t e l o v e r s , w i t h v a r i o u s r e g i o n s h o s t i n g delightful chocolate fairs. F r o m t h e h i s t o r i c s t r e e t s of Turin to the charming squares of Bari and Maros- t i c a , I t a l y ' s p a s s i o n f o r chocolate comes to life in t h e s e e v e n t s . L e t ' s c h e c k them out together... The Turin Chocolate Festi- val, famously known as Cioc- colatò, is an annual celebra- tion that transforms Turin into a wonderland for choco- late aficionados. Usually held between October and Novem- b e r , C i o c c o l a t ò g a t h e r s chocolatiers from Italy and beyond in the picturesque Piazza San Carlo, where visi- tors can indulge in an array of chocolates, from classic favorites to innovative cre- ations. Cioccolatò is a real cultural event, combining the love for art, local food, and Piedmontese wine with that of chocolate. This festival is a must-visit for anyone wanti- ng to experience the depth and diversity of Italian choco- late craftsmanship. Next, we head to Bari for the Festa del Cioccolato, which this year celebrated its fifth edition. Known for its attention to artisanal choco- late and lesser-known choco- latiers, the Festa transforms Bari's Piazza Umberto I into a stage for the Maestri Ciocco- latieri of the Choco Amore N a t i o n a l A s s o c i a t i o n , w h i c h p r e s e n t s d e l i c a c i e s from various Italian regions. Visitors can expect to find a vast selection of chocolates, including pralines, spiced c h o c o l a t e s , a n d u n i q u e chocolate sculptures. This event is not only a treat for the palate but also for the mind, with free educational workshops for children, mak- ing it an ideal family outing. Finally, we visit the quaint town of Marostica, in the Veneto province of Vicenza. You may know Marostica for its famous "human chess" game but, from November 17th to 19th, it's all about chocolate The Chocomo- ments Festival, held in the iconic Piazza degli Scacchi, is a newer addition but no less significant. It's a celebration of true artisanal chocolate, o f f e r i n g e v e r y t h i n g f r o m gourmet pralines and milk c h o c o l a t e s t o c h o c o l a t e - infused liquors and creative fruit-chocolate pairings. This f e s t i v a l s t a n d s o u t f o r i t s interactive elements, includ- ing workshops for both chil- dren and adults and show cooking sessions. The market atmosphere, coupled with the joy of discovering new choco- late flavors, makes Chocomo- ments a truly delightful and entertaining event. Chocolatiers at work! (Photo: Claudio Caridi/Dreamstime) The lake of Pozzillo and Mount Etna, as seen from Agira (Photo: Roberto Lo Savio/Dreamstime) In Italy, November is the month of chocolate Agira, the new "Borgo più Bello d'Italia" LA VITA ITALIANA TRADITIONS HISTORY CULTURE

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